Just made this rather amazing salad dressing that tastes almost identical to my olive-oil-laden regular balsamic vinaigrette. So easy and SO healthy:
2 heaping tablespoons hummus
2 tablespoons balsamic vinegar
1/2 teaspoon Dijon mustard
Mix it up and there you go.
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Manchester, England; Vegan.
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Vegan cooking from the Midwest
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How I ate plants, got healthy, lost weight, felt younger and you can too.
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