…tried this AH-mazing broccoli and potato soup this evening. It’s a tad labour intensive, and all the way through the process I kept telling myself not to get my hopes up. It turned out to be delicious, however. Absolutely delicious. I think the cashew cream makes it. Here’s a picture (though J had already stirred in the cashew cream a bit). I topped it with fresh basil as well.
My journey of food, travel and inspiration
...my adventures in plant-based eating
Manchester, England; Vegan.
Fresh, nourishing recipes with homegrown roots
Vegan cooking from the Midwest
seeking joyful simplicity
How I ate plants, got healthy, lost weight, felt younger and you can too.
"Let me live, love and say it well in good sentences." - Sylvia Plath
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